Efficient control over temperature, pressure & agitation
Food Developers with industry best practices based on sustainability efforts require testing capabilities to obtain precise data during recipe validation and consumer testing, along with new packaging materials.
The OMVE HT207/HT208 systems are precision laboratory retorts designed specifically for product development and testing, offering efficient control over temperature, pressure and agitation. This enables the assessment of new packaging materials and food containers to determine optimal processing conditions.
Equipped with advanced data loggers and intelligent controls, these systems make it easy to conduct heat penetration and temperature distribution tests for shelf-stable low-acid canned foods and beverages.